Claire’s Handmade Green Jalapeno Jam 225g

Delightfully hot and sticky Savoury Jam.
Hot and sticky and bursting with Jalapeno peppers and red chillies this savoury jam is a wonderful accompaniment to all grilled meats, fish and poultry. With a fiery kick, this jam will transform any dish into a new favourite.
Winner of Great Taste Award One Star Gold 2014.

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Beetroot and Horseradish Chutney

Hand grated beetroot with a subtle hint of horseradish, essential with a Lancashire Hotpot or stew. This is also a delight with smoked fish or poached salmon steak and a natural partner for cheese. Gluten free, nut free and vegetarian

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Hawkshead Relish

GOLD 1* GREAT TASTE AWARD WINNER 2013 A delicious, soft and fragrant Worcestershire style sauce which is suitable for vegetarians; add to soups, stews and casseroles, essential with cheese on toast. Great added to bolognaise sauce. Gluten free, nut free … Continued

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Red Onion Marmalade

A top seller and with very good reason; caramelised red onions are combined with a rich balsamic vinegar and pine kernals. Great with cold meats, cheese and added to sandwiches for a touch of sweetness. Try serving with a piece … Continued

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Westmorland Chutney

The daddy of all chutneys, this is a very traditional dark and fruity chutney. It goes with everything from cheese and cold meats to shepherds pie. No cheese sandwich should be allowed to go out undressed without Westmorland Chutney! 320g … Continued

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Carrot Chutney

A sweet and crunchy chutney, this carrot chutney by Friendly Food and Drink is fantastic with a full flavour cheese, my favourite is with tasty Lancashire or Wensleydale.

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Cumberland Sauce with port

Winner of a 1* Gold Award in the Great Taste Awards 2014. Cumbrian Delights Cumberland sauce is a rich, fruity Lakeland accompaniment with bursts of redcurrant, oranges, lemon, port and a little mustard and ginger. The perfect accompaniment with meats, … Continued

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Farmhouse Pickle

Packed to the brim with dried fruits, vegetables and spices, Cumbrian Delights Farmhouse pickle is more of a traditional ploughman’s or cheese and pickle chutney. It is also fantastic paired with pork pies or cheeses.

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Claire’s Handmade Cumberland Chutney with Sneck Lifter Ale

All the flavours of bygone Cumberland. A pleasing combination of apple and date chutney, with the addition of locally made Jennings Sneck Lifter ale. This chutney is spiced with ginger and mace, and sweetened with Demerara sugar – all ingredients … Continued

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Claire’s Handmade Damson and Apple Chutney

Delicious chutney bursting with the flavour of damsons and Bramley apples. An infusion of juniper berries during cooking adds an intriguing yet delicious aroma and flavour. Supremely good with game pie and peppered steak. Almost all of the stones are … Continued

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Claire’s Handmade Lakeland Farmhouse Chutney

A gently spiced tomato and apple chutney making a delightful accompaniment to serve with mild brie and crackers. My children enjoy this chutney as a dip with corn chips – a great compliment as they regard all chutney with extreme … Continued

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Claire’s Handmade Sweet Piccalilli

Made to traditional methods and ingredients – cauliflower, onion and cucumber with best quality turmeric and mustard. Crunchy with just a little kick. The perfect accompaniment to a cheese sandwich or a pork pie. This pickle is fantastic with smoked … Continued

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